Salmon Flakes Donburi
You have to taste it to believe it. Salmon flakes with mayonnaise atop fluffy Japanese rice - it's a Yes.
1
serving
10
mins
Ingredients
- Rice / Japanese Rice
- HAPPIEE! Salmon flakes
- Vegan Mayo
- Sesame Seeds
- Nori
- Kikkoman
- Sesame Oil
Instructions
- BLANCH SALMON FLAKES
In hot water for 10 secs, then strain - ADD + MIX
In a bowl add the salmon flakes, kikkoman, sesame oil, nori flakes and mix well - ASSEMBLE
Put desired amount of cooked rice in a bowl
Place salmon flakes on top - DRIZZLE MAYO + GARNISH
Drizzle Vegan mayo on top of salmon flakes
Garnish with nori flakes and sesame seeds - SERVE AND ENJOY!